Quick Summer Sweets

One of my favorite parts about summer is the food!
With BBQs, graduation, and Fourth of July around the corner… you’ll be the hit of the party if you bring these sweets:

Pretzel Turtles (for 20) Prep Time:10 Min; Cook Time:4

Ingredients: 20 small mini pretzels, 20 chocolate covered caramel candies, 20 pecan halves

Preheat oven to 300 F. Arrange pretzels on a cookie sheet lined with parchment paper. Place a chocolate candy on each pretzel. Bake for 4 minutes. After you remove the cookie sheet, place a pecan on each pretzel while they’re warm. Let cool before storing.

Ice Pops

Ingredients: Orange Juice, Fruit Punch, or Grape Juice; a ice tray or ice pop mold; popsicle sticks

These are the simplest to make. You can pour the juice into an ice tray, place popsicle sticks in each cube, then freeze.

4th of July Jello

Ingredients: strawberry jello mix (prepare it in a bowl), blue raspberry jello mix (prepare it in a seperate bowl), whipped cream, small cups

I made these for a pool party last summer, and they were gone in a matter of seconds. Make sure you store them in a fridge, and don’t leave the tray of cups in the heat.

Pour the strawberry jello mix into the small cups to fill them up 1/3 the way. You’ll need to put them in the fridge. Once they’ve chilled and are firm, you can pour the next layer of blue raspberry into the small cups. Place them in the fridge once again until they’re firm. Right before you leave for the party… you can spray the whipped cream onto each cup.

This will create a layered, red, white, and blue effect.

Chocolate Covered Marshmallows(for 10)
Prep Time:10 Min;Cook Time:5 min

Ingredients: 2 cups semisweet chocolate chips, 10 large marshmallows, pan with waxed paper

Melt the chocolate in a microwave safe bowl. Dip the marshmallows in chocolate using a toothpick. Dip in chocolate sprinkles for an extra kick. Place on a pan lined with waxed paper and put them in the fridge until they’re firm and frozen. Let the marshmallows sit 5 minutes before serving.

Chocolate Pretzel Rods

Melt chocolate in a microwave safe bowl. Dip 1/2 of a pretzel rod into the chocolate. Place on pan lined with wax paper. Make sure the chocolate has hardened before serving.

Check out http://allrecipes.com/ for more recipes. You can even choose the amount of people you want to serve, and it’ll automatically adjust the recipe.